Trick or treat?

#HappyHalloween!

Some people LOVE Halloween and some just don’t celebrate it at all! Whether you are all for this spooky time of year and a horror movie or two, or would rather eat the trick or treaters sweets yourself ;), we hope these devilishly delicious cocktails may be a ‘treat’ for you all!

Award-winning bartender and bar manager of 1815 The Union Bar, Sam Heap, took on the challenge of creating 4 halloween themed cocktails for you to sample at home!

Located in the city centre just behind the Round Church, 1815 forms part of the historical Cambridge Union and is named after the year of its founding. Steeped in history and welcoming and warm on arrival, we highly recommend popping in for a coffee, bite to eat or alcoholic beverage on your next visit to Cambridge :)

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GOOSEBUMPS

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25ml Cambridge dry gin

40ml lemon juice

10ml sugar syrup

Prosecco


SHAKE THEN POUR INTO GLASS. FINISH WITH PROSECCO AND GARNISH WITH RASPBERRIES.


UNDEAD MARY

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50ml Zubrowka vodka

50ml beetroot juice

50ml tomato juice

1815 Bloody Mary Mix: Reggae reggae sauce, tabasco, lea & perrins and a dash of pickling vinegar


ADD ALL INGREDIENTS TO GLASS AND STIR. POUR INTO FRESH GLASS OVER ICE AND GARNISH.


HALLOWEEN HAVOC

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50ml Tiki fire rum

50ml lime juice

50ml apple juice

10ml sugar syrup

1 pipet of Ms. Better’s Bitters

1 charcoal powder capsule


DRY SHAKE ALL INGREDIENTS, THEN SHAKE WITH ICE. POUR INTO GLASS OVER ICE.


EYE SEE YOU….

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50ml limoncello

Juice from 2 large limes

Jam donut sugar syrup

Raspberry puree

ADD ALL INGREDIENTS TO BOSTON TINS. SHAKE AND STRAIN. POUR OVER CRUSHED ICE.